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1,021 items found
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RAKIP_portal
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OpenFSMR
Convenient Model To Describe the Combined Effects of Temperature and pH on Mi...
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OpenFSMR
SymPrevius_Growth_Serratia marcescens
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OpenFSMR
CombasePremium_Models_Listeria monocytogenes on frozen-thawed cooked peel shrimp
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OpenFSMR
Growth of Listeria monocytogenes on vacuum-packed cooked meats: effects of p...
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OpenFSMR
Campylobacter spp.temperature dependency of µmax - Vegetable/Fruit and their ...
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OpenFSMR
An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...
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OpenFSMR
Cl. Perfigens growth no growth bounday model
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OpenFSMR
Modeling the growth rate and lag time of different strains of Salmonella ente...
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OpenFSMR
Effect of inoculum size on the combined temperature, pH and aw limits for gro...
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OpenFSMR
Modelling the interaction of storage temperature, pH, and water activity on t...
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OpenFSMR
Shelf life of modified atmosphere packed cooked meat products: a predictive m...
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OpenFSMR
An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...
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OpenFSMR
Listeria monocytogenes/inocua temperature dependency of µmax - Cheese
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OpenFSMR
Effects of irradiation dose and storage temperature on the growth of Listeria...
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OpenFSMR
The probability of growth of Listeria monocytogenes in cooked salmon and tryp...
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OpenFSMR
Updated Models for the Effects of Temperature, Initial pH, NaCl, and NaNO2 on...
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OpenFSMR
Model for the non-thermal inactivation of Listeria monocytogenes in a reduced...
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OpenFSMR
Modeling the survival of Escherischia coli O157:H7, Listeria monocytogenes, a...
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OpenFSMR
An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...
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OpenFSMR
Validation of predictive models describing the growth of Listeria monocytogenes
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