Data interoperability addresses the ability of systems and services that create, exchange and consume data to have clear, shared expectations for the contents, context and...

A predetermined set of questions used to collect data—clinical data, social status, occupational group, etc. Various types depending on the aim of the questionnaire eg...

Schema markup is the foremost type of shared markup vocabulary that Google is using to deliver results.

Risk in individuals exposed to a factor divided by risk in individuals not exposed to that factor.

A computational process of finding overlaps of identical (or nearly identical) strings of letters among a set of sequence fragments and iteratively joining them together to form...

The GTIN is a globally unique 14-digit number used to identify trade items, products, or services. GTIN is also an umbrella term that refers to the entire family of UCC.EAN data...

How sequencing works in most Next Generation Sequencing (NGS) methods, a single library fragment is amplified and copied in a physically isolated location.

An observation confirming something, such as the presence of a disease, condition, or microorganism.

A quantitative method is a method of analysis whose response is the amount of the analyte measured either directly or indirectly in a certain amount of sample.

Guidance to promote One Health Surveillance data integration (to define in a joint ORION priorisation workshop (M13)) relevant for the duration of the ORION project

A range of surveillance components (and the associated organisational structures) used to investigate the occurrence of a single hazard in a specified population.

Document with recommendations on how the ORION project results should be implemented in future European OHS practices (after end of ORION project).

A single case of a communicable disease long absent from a population, or caused by an agent (e.g. bacterium or virus) not previously recognized in that community or area, or...

a vector in which an agent does not undergo any development or multiplication (not biological)

The handling and/or processing of food and its storage at the point of sale or delivery to the final consumer, and includes distribution terminals, catering operations, factory...

The evolutionary history of an organism or of a taxonomic group,e.g.a species.

The pathogen or its product, such as a toxin or bioactive amine, considered to be the cause of the food-borne outbreak.

Any action and activity that can be used to prevent or eliminate a food safety hazard or reduce it to an acceptable level.

To deprive of capability or effectiveness, especially to impair the physical abilities of.

See "alternative method"