foodborne outbreak

An incidence, observed under given circumstances, of two or more human cases of the same disease and/or infection, or a situation in which the observed number of human cases exceeds the expected number and where the cases are linked, or are probably linked, to the same food source.

Tags
Data and Resources
To access the resources you must log in

This item has no data

Glossary Term Classification
Field Value
Category Epidemiology
Sector Shared Term
Additional Info
Field Value
Creation Date Thu Apr 04 2019 11:37:51 GMT+0200 (MESZ)
Date of change 15.05.2019 17:12:02
GlossaryTermID 15543706718871_foodborneoutbreak_SharedTerm
Link to One Health EJP Glossary https://orion-ejp.github.io/pages/glossary.html#foodborneoutbreak_93a65c60-ed45-4fa6-bdb6-b39cbb2c38fc
Link to reference http://data.europa.eu/eli/dir/2003/99/oj
Literature:Authors European Parliament, Council of the European Union
Literature:PublicationTitle Directive 2003/99/EC of the European Parliament and of the Council of 17 November 2003 on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EEC
Literature:Publisher EC
Literature:ReferenceSource EU Directive or Regulation
Literature:Year 2003
system:type GlossaryTerm
Management Info
Field Value
Author taras_guenther
Last Updated 28 May 2019, 07:14 (CEST)
Created 28 May 2019, 07:14 (CEST)