food intended for special medical purposes
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Glossary Term Classification
| Field | Value |
|---|---|
| Category | Sampling and laboratory testing |
| Sector | Food Safety |
Additional Info
| Field | Value |
|---|---|
| Creation Date | Do., Apr. 4 2019 11:37:50 |
| Date of change | 24.04.2019 07:46:05 |
| GlossaryTermID | 15543706705961_foodintendedforspecialmedicalpurposes_FoodSafety |
| Link to One Health EJP Glossary | https://orion-ejp.github.io/pages/glossary.html#foodintendedforspecialmedicalpurposes_63a6cfe4-5511-41d8-9960-f2223bae7fbc |
| Link to reference | http://data.europa.eu/eli/reg/2005/2073/oj |
| Literature:Authors | European Commission |
| Literature:PublicationTitle | Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs |
| Literature:ReferenceSource | EU Directive or Regulation |
| Literature:Venue | Official Journal of the European Union |
| Literature:Year | 2005 |
| system:type | GlossaryTerm |
Management Info
| Field | Value |
|---|---|
| Author | taras_guenther |
| Last Updated | 28 May 2019, 07:03 (CEST) |
| Created | 28 May 2019, 07:03 (CEST) |
