A. hydrophila temperature dependency of µmax - other unknown type of meat
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Additional Info
| Field | Value |
|---|---|
| DOLU | 03/29/2019 |
| Model-Creator | MRV |
| Model-CurationStatus | independent studies |
| Model-DependentVariables | mumax, temperature, atmosphere |
| Model-Foodprocess | Storage |
| Model-InpendenVariables | temp |
| Model-ReferenceDescription | Doherty (et al.), 1996: Survival and growth of Aeromonas hydrophila on modified atmosphere packed normal and high pH lamb. International Journal of Food Microbiology 28: 379 - 392, Majeed (et al.), 1993: Effect of pH level on the growth and exotoxin production by Aeromonas at refrigeration temperature. Microbios 73(297): 281 - 288, |
| Model-Type | Growth - Growth boundary model |
| PMF-Environment | Other meat |
| PMF-Environment-Details | Meat |
| PMF-Organism | Aeromonas hydrophila |
| Software | MRV |
| Software-Accessibility | Public |
| Software-Link | http://mrviewer.info/ |
| system:type | OpenFSMR |
Management Info
| Field | Value |
|---|---|
| Author | taras_guenther |
| Last Updated | 17 September 2019, 14:32 (CEST) |
| Created | 17 September 2019, 14:32 (CEST) |