Salmonella_Typhimurium_DK_2008_010
Tags
Data and Resources
To access the resources you must log in
This item has no data
Causative Agent
| Field | Value |
|---|---|
| AMRProfile | fully sensitive |
| CausativeAgent | Salmonella enterica subsp. enterica |
| MLST | ST00000 |
| MLVAProfile | MLVA845 |
| MLVAProtocol | STTR9-5-6-10-3 |
| PFGETyped | no |
| Serotype | Typhimurium |
| SerotypeMethod | White-Kauffmann-Le Minor scheme (Grimont and Weill, 2007) |
| WasTheIsolateSequenced | No |
Epidata
| Field | Value |
|---|---|
| Cases | 53 |
| Countries | Denmark |
| MultipleStrains | yes |
| OutbreakDuration | 6 |
| ReferenceOtherStrain | Salmonella_Typhimurium_DK_2008_004, Salmonella_Typhimurium_DK_2008_005, Salmonella_Typhimurium_DK_2008_006, Salmonella_Typhimurium_DK_2008_007, Salmonella_Typhimurium_DK_2008_008, Salmonella_Typhimurium_DK_2008_009 |
| Setting | Disseminated cases |
| SingleCountryOutbreak | yes |
| StartMonth | 11 |
| StartYear | 2008 |
| TravelRelated | no |
| UnknownGender | 53 |
Food Source
| Field | Value |
|---|---|
| CountryOriginOfContamination | Denmark |
| FoodOriginOfContamination | Major Food Type, Specific Food Subtype or Food Subtype Varieties |
| FoodSubtypeVariety | Pork |
| MajorFoodSubtype | Meat |
| MajorFoodType | Meat-Poultry |
Report Details
| Field | Value |
|---|---|
| EvidenceForOutbreak | Epidemiological and Microbiologial |
Additional Info
| Field | Value |
|---|---|
| system:type | FoodOutbreakRecord |
Management Info
| Field | Value |
|---|---|
| Author | Compare COMPARE |
| Maintainer | Compare COMPARE |
| Version | 1 |
| Last Updated | 6 August 2019, 14:03 (CEST) |
| Created | 9 July 2019, 10:09 (CEST) |