VTEC_STEC_DK_2012_000

Outbreak of VTEC/STEC in Denmark on 2012 due to beef.

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Causative Agent

Description: Causative Agent

Field Value
CausativeAgent Escherichia coli - VTEC STEC
MLST ST11
MLSTScheme Escherichia coli 1 (http://enterobase.warwick.ac.uk/species/ecoli/allele_st_search) (Wirth et al. 2006)
MLVAProfile 0-0-0-0-0
PFGETyped no
Serotype O157:H7
SerotypeMethod Orskov and Orskov, 1984 & Scheutz et al. 2004
VirulenceProfile eae, stx1a, stx2a
VirulenceProfileDetectionMethod PCR
WasTheIsolateSequenced Yes, WGS
Epidata

Description: Epidata

Field Value
Cases 14
Countries Denmark
Hospitalized 9
Men 6
MultipleStrains no
Old 1
OutbreakDuration 3
Setting Disseminated cases
SingleCountryOutbreak yes
StartMonth 9
StartYear 2012
TravelRelated no
UnknownGender 0
Women 8
Young 2
Food Source

Description: Food Source

Field Value
A_ProcessingPreparationConsumption Non-intact Raw
B_ProcessingPreparationConsumption Ground Beef
CountryOriginOfContamination Denmark
FoodOriginOfContamination B: Specific Processing, Preparation, or Consumption Type
FoodSubtypeVariety Beef
MajorFoodSubtype Meat
MajorFoodType Meat-Poultry
Report Details

Description: Report Details

Field Value
EvidenceForOutbreak Epidemiological
Reference http://www.eurosurveillance.org/content/10.2807/ese.18.02.20350-en, https://www.ncbi.nlm.nih.gov/pubmed/24574290
Additional Info
Field Value
system:type FoodOutbreakRecord
Management Info
Field Value
Author Compare COMPARE
Maintainer Compare COMPARE
Version 1
Last Updated 23 July 2019, 11:01 (CEST)
Created 9 July 2019, 10:08 (CEST)